Post by Corri of Glitter and Bubbles
I heart melons – literally! This heart melon, fruit dip recipe is a Summertime favorite and one of the easiest ways to show my love. Back in the day, we used to make melon ball salad but I always found they were hard to grasp with little fingers. By making the fruit heart shaped and stacking them on a popsicle stick, its not only easier to eat but dipping them ads a fun element. They won’t even know they are eating something healthy (Shhhh!)
The fruit dip recipe is simple, just add the following ingredients into one bowl and stir.
- 7 oz. Marshmallow Fluff
- 1/2 Cup Milk
- 8 oz. Cream Cheese Softened
Take a cookies cutter of your choice and cut fruit into different shapes and sizes. Add onto a popsicle stick and voila!
Corri McFadden is the Owner/Founder of eDrop-Off luxury consignment and creator of Glitter and Bubbles, a modern-day moms guide for those looking for inspiration through fashion, décor and food. The site was launched in honor of her daughter and muse, Zelda and gives daily doses of stylish “must haves”, easy recipes and unique décor that are suited to inspire even the busiest of Moms!